STARTERS
the perfect start to the perfect meal
½ Dozen Oysters
daily selection, cocktail sauce, mignonette
Dressed Shrimp Cocktail
Holy Schmidt’s horseradish
King Crab Pomona
green apple, market radish, dijonaise
Salmon Tartare
charred avocado, pears, sunchoke chips
SALADS
locally inspired varieties
House Made Burrata
wild arugula, winter citrus, toasted amaranth
Baby Lettuce Salad
chicory, tomato raisins, walnuts, pickled red onion, ricotta
Kale Caesar Salad
fig, shaved parmesan, sourdough croutons
Roasted Beet Salad
tri-color, baby beets, goat cheese, baby chicory
Add Steak, Chicken or Salmon
steak $12, wild salmon $8, organic chicken $8
Entrée
captivating, creative and celebrated
Roasted Wild Salmon
cauliflower-almond puree, brown butter emulsion
Petite Filet Mignon
braised shallots, bone marrow bearnaise
Pappardelle
twelve-hour Bolognese, aged pecorino
Cacio E Pepe
egg taglioni, malabar peppercorns, grana padana
Prime NY Strip
12 oz, 40-day aged, fries, sauce au poivre
Sandwiches
artfully crafted staples
Dry-Aged Burger
fontina, bacon, carmelized onions, truffle fries
Crispy Chicken Sandwich
avocado, pickled slaw, dill ranch
Braised Short Rib Melt
toasted, sourdough, gruyere, onion marmalade
Sides
the perfect complements and bites
Black Truffle Creamed Escarole
Sautéed Haricot Vert
Fried Brussels Sprouts
Truffle Parmesan Fries
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