SNACK

tasty morsels to whet your appetite

Beau Soleil Oysters

celery sorbet, fords gin

18$

‘Nduja Baked Little Neck Clams

baked and seasoned to perfection

15$

Dressed Shrimp Cocktail

Holy Schmidt’s horseradish

18$

Fried Calamari

Chipotle Aioli, Espelette, Lemon

17$

STARTERS

locally inspired

Giant Meatball

veal meatball, bufala burrata, spicy red sauce

19$

Seared Sea Scallops

fava beans, corn, spring pea broth

22$

House Made Burrata

wild arugula, winter citrus, avocado, quinoa

16$

Kale Caesar Salad

fig, shaved parmesan, sourdough croutons

14$

Baby Lettuce Salad

chicory, tomato raisins, walnuts, pickled red onion, ricotta

15$

Tuna Tartare

avocado, cucumber, nori chip

18$

Pasta

Tadtional Italian inspired classics

Spicy Carrot Cavatelli

rock shrimp, pumpkin seed pesto

25$

Lobster Fettuccini

spring pea, tomato, lemon cream

28$

Cacio E Pepe

egg taglioni, malabar peppercorns, grana padana

24$

Fish

fersh from the sea

Slow Cooked Halibut

braised celery, castelvetrano olive, chamomile broth

36$

Seared Wild Salmon

roasted asparagus, morels, tomato consomme

30$

Blackened Bigeye Tuna

vermicelli, mango relish, ginger dashi broth

32$

Meat

succulent cuts

Prime NY Strip

12 oz., 40-day aged, sauce au poivre

44$

Buttermilk Fried Chicken Thighs

carrot puree, melted leeks, spicy maple jus

28$

Bacon Cheddar Burger

aged cheddar, thick cut bacon, dill pickle

22$

Bone-In Dry Aged Ribeye

bone marrow chimichurri, shoestring potatoes

90$

Sides

the perfect complements and bites

Bacon Mac & Cheese

12$

Sautéed Haricot Vert

8$

Fried Brussels Sprouts

10$

Roasted Garlic Potato Puree

12$

Truffle Parmesan Fries

10$

Goose Fat Tater Tots

12$
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